Vegetables: Eat more green leafy vegetables and non-starchy vegetables like broccoli, greens, carrots, etc. Fruits recommended are Oranges, berries, apples, grapes, and grapefruit, peach and pear.
Vegetables: Eat more green leafy vegetables and non-starchy vegetables like broccoli, greens, carrots, etc. Fruits recommended are Oranges, berries, apples, grapes, and grapefruit, peach and pear.
