Fruits contain natural sugar Fructose. This is decomposed to glucose and released into the bloodstream. It is not bad. It is good for our body. Only excessive fructose levels can harm you if you are diabetic.
Fruits rich in antioxidants, minerals, vitamins, and fibers. For example Peaches, Apples and Avocados.
Eating any fruit within your recommended calorie intake will not cause any problem if you are diabetic. Mangoes have a GI value of 51 and thus have no drastic effect on blood sugar levels. But generally sweet and rich in calories can affect your blood sugar levels. Thus, it is recommended to 1 to 2 slices …